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Nutrition Coaching

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Interviews

Bare Performance Nutrition Founder and YouTube Star Nick Bare Talks New CEO and Slogan to Kick off 2023

Jan 22, 2023 by Preslie Hirsch

Should CrossFit Owners and Coaches Be Paid More?

Jan 10, 2023 by Emily Beers

“Working With Larger Bodies” Coaching Course Looks to Go International

Jan 8, 2023 by Emily Beers

Industry

Are Gyms Failing or Thriving? Five Takeaways from “State of the Industry” Fitness Report

Jan 4, 2023 by Teaganne Finn

Lifestyle

Limit Your Processed Food Intake, But Don’t Stress It Says CrossFit Nutritionist

Dec 18, 2022 by Preslie Hirsch

Lifestyle

Jody Reid Credits CrossFit and Diet for Reversing Her Diabetes Diagnosis after Several Failed Attempts

Dec 12, 2022 by Teaganne Finn

How a Wisconsin Gym Generated $110,000 from a Weight Loss Program in 2022

Dec 12, 2022 by Emily Beers

Coffee Break Conversation with Margaux Alvarez

Nov 16, 2022 by Preslie Hirsch

Coffee Break Conversation with Tasia Percevecz

Nov 8, 2022 by Preslie Hirsch

Lifestyle

What Kind of Nutrition Coach Are You?

Nov 7, 2022 by Nick Carter

Lifestyle

Ed Crowley Suffers Five Heart Attacks, Turns to CrossFit, Loses 40 Pounds, Puts Diabetes into Remission

Apr 19, 2022 by Emily Beers

New Science Offers More Evidence that You Can’t Outwork a Bad Diet

Feb 16, 2021 by Emily Beers

Nutrition Coaching: A “Quiet Uprising” Gathering Steam in the CrossFit Community

Jul 31, 2020 by Emily Beers

Tips

What I learned After Three Months of One-on-One Nutrition Coaching

Feb 6, 2019 by Justin LoFranco

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